ANTIBACTERIAL ACTIVITIES OF MILLIPEDES EXTRACTS AGAINST METHICILLIN-RESISTANT STAPHYLOCOCCUS AUREUS (MRSA)
Abstract
The use of animals and their products have over the years played enormous roles and served as efficient sources of new pharmaceuticals. The study evaluated the antibacterial activities of various solvent extracts of two species of millipede against methicillin-sensitive and -resistant Staphylococcus aureus (MSSA and MRSA). Millipedes collected were categorized into 3 groups (Group 1 = Ophistreptus guineensis S. alone, Group 2 = Pachybolus ligulatus V. alone, Group 3 = mixture of the two species), and their products extracted using chloroform, ethanol, and distilled water.
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